CHARDONNAY
A refined pale-gold wine from the Limoux region, crafted with traditional vinification and careful temperature control. It offers delicate aromas of ripe white fruits and flowers, complemented by fresh acidity, subtle buttery notes, and a light mineral finish. Best served chilled between 10–12°C.
About Product
HISTORY
This varietal wine is the result of passion and a reasoned
viticulture. The grapes are carefully selected among our vineyards
located on the different terroirs of Limoux (Languedoc-Roussillon), which
allows us to develop the best wine in terms of taste and quality while
limiting our production to preserve our environment.
VINEYARDS
Our methods of cultivation are based on the observation of the natural
plant cycles of vines and the development of biodiversity. The vineyards,
planted on clay and limestone soils, have been selected within three
identified zones of climate and terroir surrounding Limoux: the upper
valley of the Aude, Atlantic, and Mediterranean zones.
WINEMAKING
Grapes are pressed directly on their arrival at the cellar and then vinified
traditionally and refined at cold temperatures. They are then fermented
under controlled temperatures.
TASTING NOTES:
- APPEARANCE: Bright pale gold.
- NOSE: Scents of ripe white fruit and flowers with a slight buttery touch.
- TASTE: Beautiful balance between acidity and moelleux with a light mineral finish.
- SERVING TEMPERATURE: Best served between 10 and 12°C.
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